1. Khao Moo Dang (GF)

House signature rice dish with sliced five-spice pork loin, crispy pork belly, Chinese sausage, and half soft boiled egg, with a side of soup, Moo-Dang sauce, cucumber. Gluten-free.

2.1 Khao Haang (GF)

Gluten-free. A dry and lighter version of number 1, with garlic rice, sliced five-spice pork loin, crispy pork belly, Chinese sausage, and half soft boiled egg, and a side of pork broth.

2.2 Khao Tom (GF)

Gluten-free. House rice soup. A soup version of number 2 with garlic rice, sliced five-spice pork loin, crispy pork belly, Chinese sausage, and half soft boiled egg. All time favorite Thai brunch, and hung over cure!

3.1 Pad Ka-Phrao (GF)

Gluten-free. A rice dish with hot basil stir-fry with minced pork shoulder, whole soft-boiled egg, served with a side of small soup.

4. Khao Mhoo-Ob (GF)

Gluten-free. Garlic rice with braised pineapple pork shoulder over yu-choy, whole soft boil egg and a side of small soup.

5.1. Ba-Mhee Haang

Egg noodle with sliced five spice pork loin, pork dumplings (2), and bok-choy, topped with house Khao Moo Dang sauce. Served with a side of small broth.

5.2. Ba-Mhee Naam

Egg noodle soup with sliced five spice pork loin, pork dumplings (2), and yu-choy.

6.1. Ba-Mhee Pi-Set Haang

Egg noodle with sliced five spice pork loin, crispy pork belly, pork dumplings (2), whole soft boiled egg, and bok-choy, topped with house Khao Moo Dang sauce. Served with a side of small pork broth.

6.2 Ba-Mhee Pi-Set Naam

A soup version of 6.1., egg noodle soup with sliced five spice pork loin, crispy pork belly, pork dumplings (2), whole soft boiled egg, and bok-choy.

7.1 Ba-Mhee Tom-Yum Haang

Spicy Tom-Yum Egg Noodle (Dry version) with five spice pork loin, crispy pork belly, whole soft boiled egg, ground peanuts, and yu-choy.

7.2 Ba-Mhee Tom-Yum Naam

Egg noodle in spicy hot & sour soup, with five spice pork loin, crispy pork belly, whole soft boiled egg, and boy-choi

8. House Curry Noodle

House Khao Soi curry noodle, with five spice pork loin, crispy pork belly, whole soft boiled egg, and bok-choi.

9.1 Dumplings Soup

pork dumplings (8) with sliced five spice pork loin, and bok-choy in pork base broth.

9.2 Dumpling Tom-Yum Soup

pork dumplings(8) with tom-yum (hot& sour) soup, five spice pork loin and yu-choy

9.3 Dumplings Tom-Kha Soup

pork dumplings(8) tom-kha(coconut & sour) soup, five spice pork loin and you-choy

10. Ba-Mhee Moo-Tun

Egg noodle soup with braised pineapple pork shoulder, whole soft boil egg, pork dumplings (2), and yu choy.

11. Ba-Mhee Moo-Ob Haang

12 hours braised pork shoulder over egg noodle with you-choy, soft boiled egged side of pork bone

12. Ba-Mhee Tom-Kha

egg noodle in spicy coconut soup with five spice pork loin, crispy pork belly, soft boiled egg and yu-choy

13. Ba-Mhee Ka-Phroao

egg noodle with hot basil stir-fry and minced pork shoulder, whole soft-boiled egg, yu-choy, served with a small soup

19. Steamed Pork Dumpling

steamed pork dumplings (5) over you-choy with house soy sauce vinegar

20.1 Ba-Mhee with Tofu (VEG)

Egg noodle with Ota firm tofu over yu-choi, topped with house Khao Moo Dang sauce. Served with a side of small broth.

20.2 Ba-Mhee Naam Tofu (Soup Version)

Egg noodle with fried Ota tofu over Yu-Choi, topped with house clear broth Vegetarian Friendly.

21.Vegan Khao Moo Dang (VG, GF, V)

vegan version of Khao Moo Dang with OTA firm tofu and yu-choy over rice, covered with fried garlic oil and sweet and savory Khao Moo Dang sauce

22. Tofu Curry Noodle in House Khao Soi Curry (VEG)

Egg noodle in house Khao Soi curry with Ota firm tofu and yu-choy.

23.1 Vegan Khao Haang

slow frying seasoned garlic and house soy sauce over rice, with Ota firm tofu and steamed yu choy

Vegetarian Khao Tom (GF)

slow frying seasoned garlic and house soy sauce over rice, with Ota firm tofu and steamed yu choy

Lychee Hibiscus Juice

Cha Yen

Original sweetened thai iced milk tea.

Cha Ma-Nao

Sweetneed lime tea.

Can mango Juice

Can lychee juice

Can Soda

Coke, Sprite, Diet Coke

Bottled sparkling water.

Perrier

Lychee Hibiscus Iced Tea

sweetened

Bottled Ginger Beer

cock & bull

Crispy Pork Belly (5oz.)

Side Sweet Sausage (20 pcs)

Steamed Yu-Choy

Khao Moo Dang Sauce (8oz.)

Pork Bone Broth (24oz.)

Side Rice (16oz.)

Side Seasoned-Garlic Oil (2oz.)

Side Steamed Egg Noodle

Side Seasoned-Garlic Rice (16oz.)